Cashew Butter

Cashew Butter

Highly nutritious, vegan product without gluten and artificial additives. 100% Cashew

4.50 (Rating 18)
  • 805 RSD

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Product Description

Gluten free


Rich in proteins

Rich in fiber

Cashew butter is adorned with a delicate, nutty flavor characteristic of cashews. Made from 100% cashew nuts, this product is characterized by a rich nutritional composition, primarily unsaturated fatty acids, a fat category associated with a reduced risk of heart disease. Cashews are also one of the few foods rich in copper and magnesium, two essential minerals that play an important role in bone formation. In terms of zinc content, this type of stone fruit is at the top of the list. Zinc increases the body’s resistance and significantly strengthens the lymphatic system.

Oil separation on the product’s surface is natural because no artificial additives were used.

Ingredients and Allergens

Product composition: 100% cashew
It may contain traces of sesame, peanuts, and nuts (almonds, hazelnuts, and walnuts).
Country of origin of raw material: Vietnam

Use and Storage

Unlike our sweet butter, without any sweetener, cashew butter will be the main star of savory sauces and dressings. Due to its creamy structure with the addition of coconut milk, it is a perfect vegan substitute for many sauces. Lovers of sweet and salty combinations can use this butter as a spread on toast with fresh fruit or as an addition to shakes and smoothies. For a perfect and balanced snack, you can try it as a topping over baked sweet potatoes.

Store in the original packaging in a dry, dark, and cool place, away from sunlight. Mix the product before use.

Method of production

Cashew butter is obtained by grinding, shelled, and thermally treated
of cashews in the mills. Then we get butter through the homogenization process.

Nutritional value tables

Energy kJ/kcal
Fats (g) of which:
saturates (g)
Carbohydrate (g) of which:
sugars (g)
Protein (g)
Sodium (g)

It may contain traces of sesame, peanuts, and nuts (almonds, hazelnuts, and walnuts).

Ratings (18)

4.50 (Rating 18)
  1. 4 out of 5

    Natalija Urosevic

    Puter je ukusan, malo gušći za moj ukus.

  2. 4 out of 5

    Jovan Jovanović

  3. 4 out of 5

    Jovana Stanković

  4. 5 out of 5

    Jelena Marković

  5. 5 out of 5

    Jana Radivojević

  6. 4 out of 5

    Ivan Petrović

  7. 5 out of 5

    Ivana Janković

  8. 4 out of 5

    Goran Lukić

  9. 5 out of 5

    Filip Pavlović

  10. 5 out of 5

    Dušan Nikolić

  11. 5 out of 5

    Dragan Jović

  12. 4 out of 5

    Djordje Stojanović

  13. 4 out of 5

    Darko Novaković

  14. 5 out of 5

    Boris Milenković

  15. 4 out of 5

    Bojan Pađen

  16. 4 out of 5

    Andrija Marković

  17. 5 out of 5

    Ana Marić

  18. 5 out of 5

    Aleksandar Pavlović

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Frequently asked questions

Is cashew butter an organic product?

No, cashew butter does not belong to our category of organic products.

Is cashew butter a salty or sweet product

Cashew butter is primarily a salty product without any added sweetener. However, adding a natural sweetener to your taste can be used in a range of treats and desserts.

What is the country of origin of the cashew nut in your butter

We import our cashew nuts from Vietnam.

Is cashew butter a halal and kosher product?

Since butter is a vegan and fasting product, it can be treated as a halal and kosher product, but we do not have certificates to prove it because there was no demand for it on the market.

Why is cashew butter sometimes more liquid and sometimes thicker in structure?

The structure of the butter depends on the fat content of the seeds and the method of storage, i.e., the temperature at which the butter is stored.

What is the recommended daily dose of cashew butter?

For all our butter, we suggest a quantity of 2-3 teaspoons daily, or approximately 30g.