Healthy Snack Bar with Hazelnut Butter

Granum bars are a simple and nutritious snack. Rich in minerals and healthy fats, they can be eaten at any time of the day.
For our bars, we have chosen a natural gluten-free sweetener, agave syrup (also known as agave nectar). In structure and appearance, although it is a little rarer, it resembles honey, but unlike it, it is suitable for allergies and all those who practice a vegan diet. One of the undeniable advantages of agave syrup is its excellent taste and low glycemic index. Unlike other natural sweeteners, agave does not taste bitter or change the taste of your meal. Instead, agave has a very neutral note, making it a perfect addition to sweet and savory dishes.
Hazelnuts are among the most common nuts, and their high nutritional value makes them one of the healthiest. Vitamins B, A, and E, minerals zinc, magnesium, calcium, omega 3, and omega 6 fatty acids make it an energetically important food.
Daily hazelnut intake can favor the cardiovascular system, hair, and skin health, improving the body’s energy. It is especially recommended for pregnant women to strengthen their immunity and have healthier fetal development. Its high antioxidant power helps in the fight against free radicals, as well as in the battle against oxidized stress.
Our hazelnut butter bar contains a high percentage of hazelnuts, making it a favorite healthy treat among younger and older family members.

Product composition: agave syrup, hazelnut butter 21%, corn flakes, expanded millet, flaxseed, sesame seeds, rice krispies, and cocoa powder.
Allergens: hazelnut, sesame, may contain nuts (almonds, walnuts, and cashews) and traces of peanuts.
Country of origin of raw material: Serbia (hazelnut), India (sesame seed), Belarus/Kazakhstan (flax seed)

The bar with hazelnut butter is a healthy and sweet snack favorite among the younger generation. Its nutty, full flavor goes well with chocolate desserts, fruits, and healthy drinks. It can be combined with our Naturela spread, fresh banana, figs, or pumpkin. We suggest trying it with green or mint tea, emphasizing its elegant and mild taste.

Store in the original packaging in a dry, dark, and cool place, away from sources of heat and sunlight.

The hazelnut butter bar is obtained by homogenizing and mixing the expanded ingredients, sesame seeds, and flaxseed with hazelnut butter and agave syrup. The homogeneous mass is thinned to a specific dimension, cut into bars measuring 9×3.5x1cm ±3mm, and packed in foil.

Allergens: hazelnut, sesame, may contain nuts (almonds, walnuts, and cashews) and traces of peanuts.