Pumpkin seeds provide a natural source of tryptophan, an amino acid that affects sleepiness. Zinc, copper, and selenium in the seeds also affect the length and quality of sleep.
Pumpkin Seed Protein
Highly nutritious, vegan product without gluten and artificial additives. 100% ground pumpkin seed cake
- 322 RSD
200g
Product Description
Vegan
Rich in proteins
Rich in fiber
Highly Nutritive
No one can deny the power of plant nutrition, and seeds like pumpkins are rich in nutritional composition, proteins, vitamin E, and many minerals such as potassium, zinc, and magnesium. Of course, omega-3 and omega-6 fatty acids, dietary fiber, and chlorophyll are also available. A protein-rich diet is necessary for adequately functioning the metabolism and digestive tract. One spoonful of pumpkin seed protein provides almost 20g of vegetable protein.
Proteins consist of amino acids, of which there are nine essential ones, which the body cannot produce by itself, so it is crucial to eat high-quality protein foods that contain them. Pumpkin seeds contain all nine. These acids, such as leucine, are essential for muscle building, which plays a vital role in intestinal health and immunity.
Certain studies have found differences in nutrition between the consumption of plant and animal proteins. Eating plant-based foods leads to a higher intake of polyunsaturated fatty acids, fiber, magnesium, and vitamin E. Their use can also help maintain healthy levels of iron in the body, naturally found in pumpkin seeds.
Ingredients and Allergens
Product composition: 100% ground pumpkin seed cake after cold pressing of the oil
It may contain peanuts, nuts (almonds, hazelnuts, walnuts, and cashews), and traces of sesame.
Country of origin of raw material: Serbia
Use and Storage
Pumpkin seed powder is easy to add to a wide range of dishes. A large amount of protein makes it a perfect addition to shakes and smoothies for before and after training. It can be added to sauces, dips, and soups, and our suggestion is a healthy artichoke and spinach sauce mixed with pumpkin seed protein. In addition to potatoes, other types of vegetable purees, such as celery, peas, and carrots, to which this product can be added, are increasingly popular. For all those who prefer sweet snacks, homemade energy bars or balls, in combination with this protein, nut butters, and sweetener of your choice, will be an ideal dessert for all ages.
Store in the original packaging in a dry, dark, and cool place, away from sources of heat and sunlight.
Method of production
Pumpkin seed protein is obtained by grinding and sifting the cake obtained after squeezing the oil from the pumpkin seeds.
Nutritional value tables
Energy kJ/kcal
1655/394
Fats (g) of which:
15.06
saturates (g)
2.56
Carbohydrate (g) of which:
6.84
sugars (g)
4.74
Protein (g)
57.76
Sodium (g)
0.10
Fibre (g)
13.34
It may contain peanuts, nuts (almonds, hazelnuts, walnuts, and cashews), and traces of sesame.
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Frequently asked questions
Is it true that it helps with sleep problems?
Do dishes take on their very green color during use?
Yes, predominantly liquid food will take on the green color of pumpkin seeds.
Is it hard to digest?
Our pumpkin seed protein does not contain gluten or dairy products, is suitable for vegans without legumes and nuts, and represents an easily digestible source of protein.
Can pregnant and lactating women use it?
Plant proteins in the recommended doses are safe for pregnant and lactating women. However, we advise you to consult your doctor before introducing proteins into your daily diet.
Does it help with hair and skin health?
Pumpkin seed protein is packed with nutrients that support healthy skin, including carotenoids, vitamins A, C, and E, and omega-3 fatty acids. Adding this product to the diet can help maintain the healthy shine of hair and skin.
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