Sunflower Seed Butter

Highly nutritious, vegan product without gluten and artificial additives.

4.77 (Rating 30)
  • 296 RSD
  • 535 RSD

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Product Description

Gluten free


Rich in proteins

Rich in fiber

Sunflower seeds are one of the most favorite snacks in various households. However, their high nutritional value makes them much more critical in their daily diet. Sunflower seeds, used to make butter, are rich in vitamins (C, E, A, B1, and B6), monounsaturated and polyunsaturated fats, and minerals such as iron, copper, selenium, manganese, zinc, and potassium. Due to their specific structure, they significantly help in the fight to reduce the risk of developing high blood pressure or heart disease. Also, they are known for their anti-inflammatory and antioxidative effects, reduce bad cholesterol, raise energy levels, and provide a solid support for strengthening the immune system.

Oil separation on the product’s surface is natural because no artificial additives were used.

Ingredients and Allergens

Composition: Sunflower seeds 99.5%, Sea salt 0.5%
It may contain peanuts, stone fruits (almonds, hazelnuts, walnuts, and cashews), and traces of sesame.
Country of origin of raw material: Serbia

Use and Storage

You can use sunflower butter as a healthy, nutritious spread in your daily diet or as a nutty, tasty addition to porridges, sauces, or salad dressings. Its high fiber content makes it an excellent ingredient in protein shakes and smoothies. If you enjoy a sweet-salty combination, we recommend it as a sauce or topping over fresh fruit.

Store in the original packaging in a dry, dark, and cool place, away from sunlight. Mix the product before use.

Method of production

It is obtained by grinding sunflower seeds in stone mills; then, butter is obtained through homogenization.

Nutritional value tables

Energy kJ/kcal
Fats (g) of which:
saturates (g)
Carbohydrate (g) of which:
sugars (g)
Protein (g)
Sodium (g)

It may contain peanuts, stone fruits (almonds, hazelnuts, walnuts, and cashews), and traces of sesame.

Ratings (30)

4.77 (Rating 30)
  1. 5 out of 5

    Milanka Ukraden

    Najbolji slani namaz

  2. 5 out of 5

    Igor Petrović

    Najbolji za slane varijante.

  3. 4 out of 5

    Nataša Ivanović

  4. 5 out of 5

    Nebojša Stanković

  5. 4 out of 5

    Miloš Petrović

  6. 4 out of 5

    Milica Marković

  7. 5 out of 5

    Milena Nikolić

  8. 4 out of 5

    Milan Stanković

  9. 5 out of 5

    Milan Mirković

  10. 5 out of 5

    Marija Stanić

  11. 5 out of 5

    Maja Petrović

  12. 4 out of 5

    Luka Novaković

  13. 5 out of 5

    Maja Stojanović

  14. 5 out of 5

    Lazar Rakić

  15. 5 out of 5

    Jovana Stanković

  16. 5 out of 5

    Jovan Jovanović

  17. 4 out of 5

    Jelena Marković

  18. 5 out of 5

    Ivan Petrović

  19. 5 out of 5

    Jana Radivojević

  20. 5 out of 5

    Ivana Janković

  21. 4 out of 5

    Filip Pavlović

  22. 5 out of 5

    Goran Lukić

  23. 5 out of 5

    Dušan Nikolić

  24. 5 out of 5

    Djordje Stojanović

  25. 5 out of 5

    Dragan Jović

  26. 5 out of 5

    Darko Novaković

  27. 5 out of 5

    Bojan Pađen

  28. 5 out of 5

    Boris Milenković

  29. 5 out of 5

    Andrija Marković

  30. 5 out of 5

    Aleksandar Pavlović

  31. 5 out of 5

    Ana Marić

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Frequently asked questions

Does it have to be refrigerated?

It is not necessary, but storing it in a dark and cooler place without a source of sunlight is recommended.

What is its shelf life?

The shelf life of butter is one year.

Does sunflower seed butter reduce cholesterol?

One of sunflower seed butter’s best-known benefits is its ability to lower cholesterol naturally. Because it naturally does not contain cholesterol and is full of healthy monounsaturated and polyunsaturated fats, which contribute to lower LDL or harmful cholesterol levels.

Is the sunflower you use imported or domestic?

We use domestic sunflower for our butter.

Do you use cleaned sunflower seeds for butter?

Yes, we use cleaned seeds for sunflower seed butter.